Indulge in the remarkable experience of Chattanooga Whiskey Islay Scotch Cask a fine creation that showcases the art of bourbon making. Crafted from a distinctive mash bill that includes peated malt, naked oat malt, and honey malt, this exquisite spirit has been aged for over four years, including a unique finishing period in Islay Scotch hogsheads. The careful selection of these barrels enhances the whiskey’s complexity, resulting in a luxurious drinking experience that transports you to a world of refined flavors.
As you sip this premium bourbon, you’ll be enveloped in a rich tapestry of aromas and tastes that evoke the essence of a cozy, sophisticated gathering. The harmonious blend of earthy smoke and sweet honeydew is complemented by the gentle warmth of toasted oats and the comforting notes of toffee pudding. Each drop is a celebration of craftsmanship, inviting you to savor the moment and appreciate the finer details of life.
Aroma: Earthy smoke, heather, and honeydew create a captivating bouquet that draws you in.
Taste: The palate is treated to layers of toasted oats and toffee pudding, harmoniously blending sweetness and depth.
Finish: A lingering, smooth finish that leaves a warm sensation, echoing the complexities of its aging process.
Our limited edition finishing series celebrates the union of Tennessee High Malt into a variety of classic finishing casks. Crafted from a combination of unique bourbon mash bills – each containing at least 25% specialty malt - each batch is made to complement the flavor characteristics of the finishing barrel.
For our second finish in this series, our distillers sought out one of the most famous whisky styles of Scotland - Islay scotch. Each batch is made from a blend of three finishing casks, sourced from three different distilleries in the southernmost part of the Isle – near Kildalton. This region of Islay is renowned for their rich, earthy and peat-forward scotches which are made from barley malt that is dried and smoked with peat moss native to the island.
To highlight and enhance the qualities of these finishing barrels, our distillers selected a pair of complementary-flavored mash bills, including B004 – a peated bourbon recipe containing peated malt, naked oat malt and honey malt.
Aged for over 4 years - including 3 months in 250 liter Islay Scotch hogsheads - the result is a celebration of one of the world’s most iconic whiskey styles, alongside our very own Tennessee High Malt.
Mash Bill: B004, SB091
Age: Greater than 4 years
Proof: 95 (47.5% ALC/VOL)
Cooperage: Toasted & Charred Oak Barrels, 53 gallon
Finishing Cooperage: Islay Scotch Barrels (blend of 3 types), 250 liter
Finishing Time: Greater than 3 mos
Batch Size: 5-7 barrels
Filtration: Non-chill
Style: Straight Bourbon Whiskey Finished in Islay Scotch Barrels
Tasting Notes: Earthy smoke, heather, honeydew, toasted oats, & toffee pudding
Featured Mash Bills:
B004 – Earthy Smoke, Toasted Oats, Honey
SB091 – Caramel, Honey, Citrus
