Koval Single Barrel Bourbon is a remarkable product from Chicago's first distillery established in 2008. Crafted in small batches, this bourbon stands out with its unique mash bill of 51% corn and 49% millet, offering a distinct flavor profile that challenges traditional bourbon norms. The distillation process focuses solely on the "heart" of the distillate, ensuring a clean and pure spirit. Aged in heavily charred new oak barrels, this bourbon is both organic and unfiltered, celebrating the essence of the grains used and showcasing the craftsmanship of the distillers.
The complexity of Koval Single Barrel Bourbon is evident from the moment you pour a glass. The aroma invites you in with sweet vanilla, toasted nuts, and hints of char smoke. On the palate, the interplay of millet and corn delivers flavors of mango chutney and caramel, finished with a delightful peppery note. This exceptional bourbon is not just a drink; it is a testament to the dedication to quality and sustainability, as all ingredients are sourced from organic Midwestern farms, reflecting a commitment to both craftsmanship and the environment.
Aroma: Sweet vanilla, toasted nuts, and a touch of char smoke.
Taste: Notes of mango chutney, caramel, and soft whispers of vanilla.
Finish: A peppery caramel finish with hints of clove-spiked tobacco.
