Nikka Whisky, a prestigious name in the world of Japanese spirits, was founded by the visionary Masataka Taketsuru in 1940. His profound passion for whisky-making, cultivated during his time in Scotland, serves as the foundation for Nikka's illustrious legacy. The distillation process is executed with unparalleled precision at the renowned Yoichi and Miyagikyo distilleries, where traditional methods blend seamlessly with innovative techniques to create whiskies of exceptional quality.
The Nikka Discovery Series is a testament to the brand's commitment to exploration and craftsmanship. The Yoichi Aromatic Yeast expression showcases the intricate influence of unique yeast strains, offering an aromatic profile that sets it apart from conventional whiskies. This dedication to quality and artistry resonates throughout the entire Nikka portfolio, captivating both connoisseurs and novices alike.
Whether savored neat or mixed into an exquisite cocktail, Nikka's range of whiskies reflects the harmony of nature and human ingenuity. Each bottle not only encapsulates the rich history of Japanese whisky but also invites enthusiasts to embark on a sensory journey, celebrating the art of whisky-making at its finest.
Aroma: The nose presents an enticing bouquet of fresh fruits, delicate white flowers, and citrus notes, harmonizing with a subtle maltiness.
Taste: On the palate, the whisky reveals a light and smooth texture, complemented by flavors of creamy toffee, roasted nuts, and a whisper of vanilla, creating a delightful taste experience.
Finish: The finish is characterized by dry apricot and lingering malt, with a delicate hint of elusive peat that invites another sip.
