Sullivans Cove American Oak Double Cask Single Malt Whisky is an exceptional embodiment of Tasmanian craftsmanship, showcasing the distillery's dedication to quality and innovation. This whisky is meticulously crafted from 100% Tasmanian barley, benefiting from the island's pristine environment and unique terroir.
This exceptional single malt whisky marries the distinctive qualities of French and American oak casks in every small batch. Adorned with both tropical and stone fruits, sweet notes of caramel and vanilla, spices such as cinnamon and nutmeg, plus nutty, floral and herbal nuances that all contribute to the intricate flavour profile. Double Cask offers unparalleled complexity and length, a testament to its meticulous craftsmanship.
The whisky's depth is a testament to the distillation process, which employs a handmade copper-pot still, allowing for a meticulous extraction of flavors that are both rich and nuanced. Each sip unveils a silky texture, where the initial sweetness gives way to a delightful bouquet of caramel, honey, and hints of dried fruits. The balance of malt and wood is striking, creating a sensory experience that is both sophisticated and approachable. Whether savored neat or with a splash of water, this whisky offers a journey of flavor that lingers long after the last drop.
Aroma: The nose is greeted with a well-balanced profile, featuring luscious vanilla, intense malt, and floral notes, accompanied by a gentle woodiness that beckons you to indulge further.
Taste: On the palate, it reveals an earthy complexity with flavors of caramel, honey, and pound cake, interspersed with the juicy essence of apricot, creating a rich and inviting experience.
Finish: The finish is enduring, marked by lasting oak and malt notes that provide a warm and satisfying conclusion to each sip.